Ciao Piccante Sprouts

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  • 1/4 onion chopped
  • 4 small sweet peppers chopped
  • 1/4 tsp minced garlic
  • 2 tbsp of EVO
  • 12 oz. frozen bag of baby brussels sprouts
  • 1 tbsp Ciao Pittsburgh’s Piccante
  • 1 tbsp grated Parmesan cheese


  1. Add 2 tbsp of EVO to pan. Now add minced garlic, chopped onions and peppers to pan.
  2. Saute on medium heat. Place brussels sprouts in microwave and cook as instructions on the bag states. 
  3. Once sprouts are cooked, add to pan and mix. 
  4. Add Ciao Pittsburgh’s Piccante Seasoning and saute for a few minutes.   
  5. Pour into bowl and add 2 TBSP of EVO and lastly sprinkle grated Parmesan cheese on top.