Old School Italian Cooking

Le Bremner chef Danny Smiles hits up the east end of Montreal to learn the secrets of old-school Italian food prep and preservation from Mario Terrone and his wife Cathy. Under their watchful eye, Smiles gets a master class on backyard gardening, pickling, and making cavatelli by hand. He even gets a quick peek inside the Terrones’ top-secret cold room. Watch the clip below!

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